Prosecco Rosé

Denominazione di Origine Controllata

Sparkling Wine Brut

Wine characteristics Prosecco Rosé Sparkling Wine Brut

A wine of refined elegance. Brilliant soft pink colour, with fine and persistent perlage.
Bouquet with floral and berry aromas, with a particular note of raspberry and peach blossom.
The taste is fresh and balanced with mineral background notes and a juicy softness on the palate.

Recommended with Prosecco Rosé Sparkling Wine Brut

Ideal as an aperitif and in combination with prawn starters, vegetable couscous or savoury pies.

Serving temperature Prosecco Rosé Sparkling Wine Brut

8–10 °C; 46.4–50 °F


  • Bibenda, 3 Bunches
  • Vini d’Italia del Gambero Rosso,
    2 Glasses
  • I Vini di Veronelli, 86 pt.
Soil Gravely of alluvial foothill origin, typical of the land named “Grave del Friuli”.
Grapes Glera.
Growing System Guyot.
Harvest First fortnight of September.
Vinification White vinification. First fermentation occurs in steel vats at controlled temperature, where selected yeasts are added. The wine becomes bubbly inside low-temperature pressure tanks (Charmat method).
Fining In bottle.